Ingredients
2 lbs of apples - peeled, cored and diced
1/3 cup of apple juice
1/2 teaspoon of honey
Directions: peel, core and dice apples. Place apples and apple juice in a small pan. Use low heat and stir slowly. Let the apples cook down to a pureed stirring frequently. Once the apples are pureed, add honey stirring it in slowly. Serve.
Enjoy.
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